Job Title: Breakfast Chef (Luxury Lifestyle Hotel)

Location: Salzburg Region, Austria

About the Role: All4Chefs Recruitment is partnering with an exclusive luxury lifestyle hotel located in the stunning Salzburg region. This unique property, set amidst the breathtaking Alpine landscape, provides a vibrant and inspiring work environment. The hotel is renowned for its innovative approach to hospitality, combining a sustainable and original design with outstanding service. Nestled directly on the ski slopes in winter and at the heart of Europe’s premier bike downhill trails in summer, this destination offers a distinctive experience for both guests and staff.

As a Breakfast Chef , you will be responsible for crafting an exceptional breakfast experience that aligns with the hotel's "Essential Elements Kitchen" concept. This involves preparing a range of dishes catering to various dietary preferences, including traditional, vegetarian, and vegan options, ensuring every guest starts their day with a memorable culinary experience.

Requirements:

Completed apprenticeship as a chef.
Minimum of 2 years of experience in a similar role, preferably in a luxury or high-end hotel.
Passion for breakfast service and creativity in menu development.
Strong team player with excellent communication and organizational skills.
Ability to work efficiently under pressure and maintain a positive attitude.
Fluent in German (B1 level) and basic English (A2 level). or Good English B2 level if no knowledge of German
Valid EU work permit (preferred).

Requirements

Prepare and present high-quality breakfast dishes with a focus on freshness, seasonality, and diverse dietary needs.
Ensure timely and efficient service during breakfast hours, maintaining high standards of food quality and presentation.
Collaborate with the culinary team to create and innovate breakfast menus that align with the hotel's unique concept.
Maintain cleanliness and organization in the kitchen, ensuring compliance with health and safety standards.
Manage breakfast inventory, monitor stock levels, and minimize waste.
Train and support kitchen staff and apprentices in breakfast preparation techniques and kitchen procedures.

Benefits

What We Offer:

Above-market compensation based on experience and qualifications.
Flexible work arrangements: 4-day week, custom weekly hours, or flexible shifts — let’s find what works best for you.
Accommodation options: Single or double rooms available on-site or in a nearby village (with shuttle service).
Complimentary traditional and vegetarian meals provided at all meal times.
Free access to hotel amenities, including swimming pools, fitness rooms, and wellness facilities.
Discounts on spa treatments, ski/mountain railway tickets, and regional shopping.
Free ski rental in winter and E-Fat bike rental in summer (subject to availability).
Opportunities for professional growth through training and development programs.
A dynamic and supportive team culture with regular social activities and events.
Unique employee benefits like access to an exclusive employee sauna, leisure room, and discounted hotel stays.

Salary & Employment Details:

Permanent contract.
Starting salary: €1,800 net per month for a 5-day week, with potential for higher pay based on experience and qualifications.
Additional benefits: Work clothes provided, internet/WiFi access, discounted treatments, free use of hotel facilities, and more.

How to Apply: If you are enthusiastic about this opportunity and meet the requirements, we invite you to submit your application, including your CV and a brief cover letter online or info @ all4chefs.com Subject: Breakfast-AT

Breakfast Chef 4* Lifestyle Hotel Salzburg